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Organic Bulgur Triticum Dicoccum

Πλιγούρι Δίκοκκου Σίτου Bio

Properties:

Emmer Wheat Bulgur: A Nutritional Powerhouse
Emmer wheat bulgur, also known as farro, is an excellent choice for those seeking a healthy and nutritious food. It’s an ancient grain, rich in dietary fiber, protein, and B vitamins. Its texture is firmer and its flavor more pronounced compared to regular bulgur.
Emmer wheat bulgur is perfect for making salads, soups, and as a side dish for main courses. Additionally, it’s a great option for those following a vegetarian or vegan diet.
Health Benefits
  • Improved digestion: Dietary fiber contributes to good bowel function.
  • Stabilized blood sugar levels: Ideal for diabetics.
  • Increased energy: Complex carbohydrates provide sustained energy.
  • Boosted immune system: B vitamins contribute to the proper functioning of the immune system.
Packaging: PP Bag
Net weight: 500 grams
Product origin: Greece
Production area: It is written on the product